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Burgers, Sandwiches & Essentials |
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BASIC BURGER* 6 OZ Certified Angus Burger, your way. 6.99 Add bacon, mushrooms, caramelized onions, chipotle BBQ, or cheese .75 each
FISH AND CHIPS Lightly battered cod 9.99
TUNA WRAP Chunk light tuna salad, celery, onions, chopped pickles, lettuce and tomato 6.99
GRILLED CHICKEN CLUB Boneless breast, crisp bacon, lettuce, tomato, chipotle ranch, soft bulkie 7.99 |


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The Melville Grille |
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Waterfront Dining |
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Menu |
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NEW ENGLAND CLAM CHOWDER The purest form, thick & creamy and loaded with clams Cup 3.99 Bowl 4.99 CLASSIC CALAMARI Deep fried squid rings and cherry peppers with roasted garlic, parmigiano and pomodoro sauce 9.99 CRAB CAKES Maryland style with chipotle mayo 10.99 STUFFIE A regional classic, chopped quahog, chourico, bell peppers and spicy crumb stuffing 3.29 SPINACH AND ARTICHOKE DIP Served piping hot with tortilla chips 8.99 |
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Appetizers |
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GRILLED SALMON AND WILD GREENS North Atlantic salmon fillet char grilled moist, topped with cucumber tomato relish and served on a bed of wild field greens drizzled with raspberry vinaigrette. 11.99 BAJA CHICKEN SALAD Grilled chicken tossed with romaine hearts, black beans, corn, tomatoes, green onions, crispy tortilla strips and sliced black olives lightly coated with chipotle ranch. 9.99
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Salads |
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Hamburger* & Fries Classic burger,served with lettuce and tomato 3.99 Grilled Cheese Sandwich American cheese on whole wheat bread 3.99 Hot Dog And Fries All beef hot dog 3.99 Bowties And Sauce Choice of tomato or butter 3.99 |
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Ultra Thin Crust Pizzas |
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Pasta |
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Entrées |
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LAGOON RIB EYE 12 ounces, grilled to specification topped with garlic herb butter 22.99 GRILLED NORTH ATLANTIC SALMON FILLET Top your grilled salmon with black bean salsa, cucumber tomato relish, plum chile sauce or garlic herb butter 19.99
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TRINITY Pepperoni, sausage, mushroom, “garlicky” tomato sauce and mozzarella cheese 8.99 FALL REEVE Chourico, bell peppers, carmelized onions, creamy alfredo sauce, mozzarella cheese 8.99
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Kid’s Menu For our guests 11 and under |
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Cheeseburger* & Fries Classic burger,served with american chese, lettuce and tomato 4.59 Chicken Tenders Breaded chicken strips 5.29 Fish And Chips Lightly battered cod 5.29 Macaroni And Cheese Elbow macaroni with cheese sauce 3.99 |
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PORTUGUESE FISH CHOWDER Cod, shrimp and scallops with chourico in a creamy broth Cup 4.29 Bowl 5.29 GENERAL TSAO’S CALAMARI Our twist, with a spicy plum chile sauce, green onions and peanuts 10.99 BUFFALO WINGS Just the right spice with carrots, celery and blue cheese 8.99 THE MANLEY Portuguese Fish Chowder with deep fried codfish fillet. Bowl Only 8.99 JUMBO SHRIMP COCKTAIL By the piece with classic cocktail sauce 2.99 |
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EAST PASSAGE CHICKEN SALAD Mixed greens, garden vegetables, grilled chicken and choice of dressing. 8.99 CAESAR Traditional with creamy anchovy dressing, aged parmigiano and garlic croutons 5.99 Add Chicken 4.00 HOUSE Mixed greens with garden vegetables 3.99
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CHICKEN BOMB Grilled chicken, carmelized onions, mushrooms, creamy alfredo sauce, mozzarella cheese 8.99 SOUTHWESTERN Grilled chicken, black olives, green onion, chipotle barbecue sauce, mozzarella cheese 8.99
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SIMPLICITY “Garlicky” tomato basil sauce and mozzarella cheese 6.99
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MELVILLE MELT Our own chicken salad on grilled whole wheat with American cheese 6.99
FRIED SHRIMP Barely dusted 10.99
SICILIAN PANINI Ham, pepperoni, mozzarella grilled Panini style served with pomodoro sauce 8.99
THE M.G.Q.P.H.D. The Melville Grille Quarter Pound Hot Dog, All Beef!!! 4.99
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SHRIMP FETTUCINE ALFREDO Gulf shrimp, creamy alfredo, roasted garlic, parmigiano, grilled Portobello mushroom, fettuccine noodles 13.99 CHICKEN, BROCCOLI, PENNE Grilled chicken, broccoli, creamy alfredo, penne pasta 13.99 |
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CENTER CUT SWORDFISH Also great with black bean salsa, cucumber tomato relish, plum chile sauce or garlic herb butter 19.99 BUTTER CRUMB BAKED SCROD Captain’s cut cod, New England style with buttery Ritz crumbs 17.99
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BOATWORKS GRILLED CHICKEN 8 ounce boneless chicken breast char grilled most finished with rosemary ham, mozzarella cheese and wild mushroom sauce. 17.99
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*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if have certain medical conditions.
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CHICKEN AND SAUSAGE RAGOUT Boneless chicken, mild Italian sausage, white wine, roasted garlic, roasted bell peppers, spinach, bowtie pasta 12.99 PENNE ARRABIATTA “Angry” tomato sauce, slivered garlic, chile flakes, white wine, penne pasta 8.99 add shrimp 5.00 chicken 4.00 sausage 3.00
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