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NEW ENGLAND CLAM CHOWDER The purest form, thick and creamy loaded with clams Cup 4 Bowl 5 Boule Bread Bowl 7 PORTUGUESE FISH CHOWDER Cod, Shrimp and sea scallops with chourico in a creamy broth, our signature Cup 4.5 Bowl 55 Boule Bread Bowl 7.5 SOUP OF THE DAY Creations vary, quality and great taste stay the same. Cup 4 Bowl 5 Boule Bread Bowl 7 FARMERS MARKET CHILI Purely Vegetarian with all the veggies, beets, kidney beans, chic peas and just the right spice. Cup 4 Bowl 5 Boule Bread Bowl 7 Add Cheese 1.00 THE MANLEY A bowl of our signature Portuguese Fish Chowder served with a deep fried codfish fillet 9
SHRIMP COCKTAIL By the piece with classic cocktail sauce 3.5 CRAB CAKES Maryland style with chipotle mayonnaise 12 SPINACH ARTICHOKE DIP Served piping hot with our own fresh tortilla chips. 9 CLASSIC CALAMARI Deep fried squid rings and cherry peppers with pomodoro sauce 11 GENERAL TSAO’S CALAMARI Our twist, with a spicy plum chile sauce, green onions and peanuts 12 BUFFALO WINGS Just the right spice with carrots, celery and blue cheese dressing 9 THE “CHUNKY HOG” STUFFIE A regional classic, chopped quahog, chourico, bell peppers and spicy crumb stuffing 4.5 PULLED PORK QUESADILLA With Monterey Jack, sour cream, salsa, guacamole, field greens and slow roasted pork. 11
All prices are subject to change. |
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